Linguine with king prawns, cherry tomatoes, garlic, chilli, and white wine. A restaurant-quality Italian pasta ready in 25 minutes.
Cook linguine per packet. Reserve pasta water.
Sauté garlic and chilli in oil 1 min.
Add prawns, cook 2 min. Add tomatoes, cook 2 min.
Add wine, reduce 2 min.
Toss with linguine and pasta water to loosen.
Serve with parsley and lemon zest.
Tip: Chilli contains capsaicin, which has been shown to temporarily boost metabolism by 4–5% and reduce appetite.
Follow a structured 7-day plan that includes meals like this one
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