Juicy prawns baked in a spiced tomato sauce with crumbled feta and fresh herbs. A Greek-inspired one-dish dinner ready in 30 minutes.
Preheat oven to 200°C.
Sauté garlic in oil 1 min. Add tomatoes, oregano, and chilli. Simmer 5 min.
Pour into a baking dish. Nestle prawns in sauce.
Crumble feta over the top.
Bake 12–15 min until prawns are pink and feta is golden.
Scatter parsley and serve.
Tip: Prawns are one of the highest-protein, lowest-calorie seafood options, with 20g of protein per 100g and just 85 kcal.
Follow a structured 7-day plan that includes meals like this one
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