Prawn & Avocado Cocktail

Lunch

Prawn & Avocado Cocktail

280kcal
22gprotein
10 minprep
0 mincook
2servings
Easy

A lighter take on the classic prawn cocktail with creamy avocado, crisp lettuce, and a light Marie Rose sauce. Elegant, quick, and under 300 calories.

high-proteinlow-carbquick

Ingredients

  • 200g cooked king prawns
  • 1 ripe avocado, diced
  • 2 cups iceberg lettuce, shredded
  • 1 tbsp light mayonnaise
  • 1 tbsp low-fat yogurt
  • 1 tbsp tomato ketchup
  • Dash of Worcestershire sauce
  • Juice of half a lemon
  • Paprika to garnish

Method

  1. 1

    Mix mayo, yogurt, ketchup, Worcestershire sauce, and lemon juice.

  2. 2

    Arrange lettuce in glasses or bowls.

  3. 3

    Top with avocado and prawns.

  4. 4

    Drizzle with Marie Rose sauce and dust with paprika.

Tip: Using yogurt in place of extra mayo cuts calories while maintaining creaminess and adding beneficial probiotics.

Try this recipe in a meal plan

Follow a structured 7-day plan that includes meals like this one