A simple, authentic Greek salad with tomatoes, cucumber, red onion, olives, and a generous slab of feta. No lettuce needed — just fresh, bold flavours.
Combine tomatoes, cucumber, and red onion in a large bowl.
Add olives and feta on top.
Drizzle with olive oil and red wine vinegar.
Sprinkle with oregano, season, and serve.
Tip: Use reduced-fat feta to cut calories by around 40 kcal per serving.
Follow a structured 7-day plan that includes meals like this one
You might also enjoy these