Edamame & Avocado Salad

Ingredients

• 200g frozen edamame, cooked
• 1 avocado, diced
• 1 cucumber, diced
• 4 radishes, sliced
• 2 spring onions, sliced
• 1 tbsp white miso paste
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1 tsp honey
• 1 tbsp sesame seeds

Method

1. 1

   Whisk miso, vinegar, sesame oil, and honey.

2. 2

   Combine edamame, avocado, cucumber, radish, and spring onions.

3. 3

   Toss with dressing.

4. 4

   Scatter sesame seeds.