Chicken Tarragon Pasta Salad

Ingredients

• 2 chicken breasts (150g each)
• 150g wholemeal pasta
• 2 celery stalks, sliced
• 100g green grapes, halved
• 2 tbsp fresh tarragon, chopped
• 3 tbsp low-fat yogurt
• 1 tbsp light mayo
• 1 tsp Dijon mustard
• Salt and pepper

Method

1. 1

   Cook pasta per packet, drain and cool.

2. 2

   Grill chicken 5–6 min per side. Cool and slice.

3. 3

   Mix yogurt, mayo, and mustard.

4. 4

   Combine pasta, chicken, celery, grapes, and tarragon.

5. 5

   Toss with dressing and season.