Chicken Rice Paper Rolls

Ingredients

• 2 chicken breasts, poached and sliced
• 8 rice paper wrappers
• 1 avocado, sliced
• 1 cucumber, julienned
• 1 carrot, julienned
• Fresh mint and coriander
• 2 tbsp peanut butter
• 1 tbsp soy sauce
• 1 tbsp lime juice
• 1 tsp honey
• 1 tsp sriracha

Method

1. 1

   Soak rice paper in warm water 30 sec until pliable.

2. 2

   Layer chicken, avocado, cucumber, carrot, and herbs.

3. 3

   Roll tightly, folding in sides.

4. 4

   Whisk peanut butter, soy sauce, lime juice, honey, and sriracha for dipping sauce.