A healthy sides recipe — sautéed spinach with garlic at just 70 calories per serving.
Heat olive oil in a large pan over medium heat.
Add garlic and cook 1 min until fragrant.
Add spinach in batches, tossing as it wilts.
Season with nutmeg, salt, and pepper.
Finish with a squeeze of lemon.
Serve immediately.
Tip: Spinach is rich in iron, folate, and magnesium; cooking it increases iron bioavailability.
You might also enjoy these