Baked Sweet Potato Wedges

Ingredients

• 4 medium sweet potatoes
• 2 tbsp olive oil
• 1 tsp smoked paprika
• 1 tsp garlic powder
• 0.5 tsp cumin
• Salt and pepper
• Fresh coriander to serve

Method

1. 1

   Preheat oven to 200°C.

2. 2

   Cut sweet potatoes into wedges.

3. 3

   Toss with olive oil and spices.

4. 4

   Spread on a baking tray in a single layer.

5. 5

   Roast 25–30 mins, turning halfway.

6. 6

   Serve with fresh coriander.