Prawn & Avocado Salad

Lunch

Prawn & Avocado Salad

295kcal
26gprotein
10 minprep
3 mincook
1servings
Easy

Juicy king prawns with creamy avocado, crisp cucumber, and a zesty lime dressing. A light, elegant lunch that feels like a restaurant starter.

High ProteinLow CarbQuick

Ingredients

  • 150g cooked king prawns
  • 1 ripe avocado, sliced
  • ½ cucumber, diced
  • Mixed salad leaves
  • Juice of 1 lime
  • 1 tbsp olive oil
  • 1 tsp sweet chilli sauce
  • Fresh coriander
  • Salt and pepper

Method

  1. 1

    Whisk together lime juice, olive oil, sweet chilli sauce, salt, and pepper.

  2. 2

    Arrange salad leaves on a plate.

  3. 3

    Top with prawns, avocado, and cucumber.

  4. 4

    Drizzle over the dressing and garnish with fresh coriander.

Tip: Prawns are one of the lowest-calorie protein sources — just 99 kcal per 100g with 21g protein.

Try this recipe in a meal plan

Follow a structured 7-day plan that includes meals like this one