275kcal
7gprotein
5 minprep
0 mincook
1servings
Easy
A stunning magenta smoothie bowl made with dragon fruit, banana, and coconut milk. Topped with kiwi, mango, and coconut flakes — the most photogenic breakfast you'll ever make.
VeganAntioxidant
Ingredients
- 100g frozen dragon fruit (pitaya)
- 1 frozen banana
- 100ml coconut milk
- Toppings: kiwi slices, mango chunks, coconut flakes, chia seeds, honey
Method
- 1
Blend frozen dragon fruit, banana, and coconut milk until thick and smooth.
- 2
Pour into a bowl.
- 3
Arrange toppings: kiwi, mango, coconut flakes, and chia seeds.
- 4
Drizzle with honey and serve immediately.
Tip: Dragon fruit is rich in prebiotics that feed beneficial gut bacteria and support digestive health.
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