Homemade dark chocolate clusters with mixed nuts and a sprinkle of sea salt. A satisfying sweet snack under 150 calories each.
Melt chocolate in a bowl over simmering water.
Stir in nuts.
Drop spoonfuls onto a lined baking tray.
Sprinkle with sea salt and cinnamon.
Refrigerate 30 minutes until set.
Tip: Dark chocolate (70%+) is rich in antioxidants and contains less sugar than milk chocolate.
Follow a structured 7-day plan that includes meals like this one
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