Mixed Berry Crumble

Desserts

Mixed Berry Crumble

220kcal
4gprotein
10 minprep
30 mincook
6servings
Easy

A lighter mixed berry crumble with a wholesome oat and almond topping. Under 225 calories and naturally sweetened with just a little honey.

vegetarianmeal-prep

Ingredients

  • 600g mixed frozen berries
  • 2 tbsp honey
  • 1 tsp cornflour
  • 100g rolled oats
  • 40g ground almonds
  • 30g cold butter, diced
  • 2 tbsp honey (for topping)
  • 1 tsp cinnamon

Method

  1. 1

    Preheat oven to 190°C.

  2. 2

    Toss berries with honey and cornflour. Pour into a baking dish.

  3. 3

    Rub oats, almonds, butter, honey, and cinnamon together until crumbly.

  4. 4

    Spread topping over berries.

  5. 5

    Bake 30 minutes until golden and bubbling.

  6. 6

    Serve warm with Greek yogurt.

Tip: Using oats and ground almonds instead of flour creates a more nutritious topping with more fibre and protein.