Spiced lean beef mince in corn tortillas with avocado, salsa, and lime. A crowd-pleasing taco night that's lighter than you'd expect.
Heat olive oil in a pan. Brown beef mince for 5 minutes.
Add cumin, paprika, and chilli. Cook 2 minutes.
Warm tortillas in a dry pan or microwave.
Fill each tortilla with beef, lettuce, avocado, and salsa.
Squeeze over lime juice and serve immediately.
Tip: Corn tortillas have half the calories of flour tortillas and are naturally gluten-free.
Follow a structured 7-day plan that includes meals like this one
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