Keto Avocado & Bacon Salad

Ingredients

• 2 avocados, sliced
• 4 rashers lean bacon, cooked and crumbled
• 4 boiled eggs, halved
• 100g mixed salad leaves
• 10 cherry tomatoes
• 2 tbsp olive oil
• 1 tsp Dijon mustard
• 1 tsp apple cider vinegar
• Salt and pepper

Method

1. 1

   Cook bacon until crispy. Crumble and set aside.

2. 2

   Whisk olive oil, mustard, and vinegar for dressing.

3. 3

   Arrange salad leaves, avocado, eggs, tomatoes, and bacon in bowls.

4. 4

   Drizzle with dressing and season.